Mid-Week Bottomless Mexican
Wednesday, September 16 All day

Event Information
Wednesday, September 16 All day
Sweethearts Terraza’s Mid-Week all-you-can-eat dinner is a $28 per person set menu available every Wednesday evening on our rooftop in Potts Point, Sydney. For $28pp, you’ll get bottomless totopos with house-made guacamole and your choice from our handmade sope menu — crafted by Executive Chef Roberto García using traditional Yucatán recipes. A $10 margarita is ready for you on arrival. We strongly recommend booking ahead! Our standard à la carte menu is not available on Wednesdays.
Wednesdays from 5pm
Location: Sweethearts Terraza, Sydney
Why Wednesday at Sweethearts Terraza

While most mid-week dining deals across Surry Hills, Darlinghurst, and Kings Cross revolve around pub classics and discounted mains, we’ve gone a different direction.
Our Wednesday offering lets you enjoy our favourite Yucatán menu items designed by Executive Chef Roberto García — the same chef behind Marrickville’s San Pancho Taqueria and formerly of Alpha Sydney and Saffire Freycinet.
This isn’t a scaled-back version of our regular menu. It’s a standalone experience, giving you great value, built specifically for a cheap mid-week dinner on our stylish Mexican rooftop.
Sweethearts Terraza sits on Level 3 of the Potts Point Hotel at 33–35 Darlinghurst Road — a 120-seat open-air rooftop with terracotta tones, lush greenery, and views across the Kings Cross and Darlinghurst skyline. We’re under five-minute’s walk from Kings Cross Station and right on the border of Surry Hills and Darlinghurst, making us one of the most accessible rooftop dining options for a Wednesday night out in Sydney’s inner east and CBD.
Our Sope Menu
Every sope is pressed and fried in-house, topped with refried beans and crema, and finished with your choice of filling:
- Crispy Cactus — lightly charred nopal with a satisfying crunch (vegetarian)
- Pulled Short-Rib — slow-braised beef short rib, rich and tender
- Spiced Pumpkin — roasted with warm Mexican spices, avo & salsa macha (vegetarian)
- Aged Chorizo — topped with avo, onion, coriander & crispy pork crackling
- Tikin Xic Fish — Yucatán-style barramundi marinated in achiote and citrus
- Pulled Adobo Chicken — smoky, slow-cooked chicken in dried chilli adobo
All served alongside bottomless totopos with fresh guacamole — refilled as long as you’re at the table.
What’s Included
$28 per person: Bottomless totopos with house-made guacamole + handmade sopes from our mid-week menu.
$10 margarita on arrival: Served when you sit down.
Walk-ins & bookings: We strongly recommend booking in advance to avoid disappointment!
Please note: Our standard à la carte menu is not available on Wednesday evenings.
Perfect For
After-work drinks and dinner in Potts Point Skip the CBD crowds and head straight up to the rooftop. At $28pp with a $10 margarita waiting on arrival, our Mid-Week Dining is one of the easiest after-work dinner options near Kings Cross Station — no fuss, just walk in (however, we strongly recommend booking in advance).
Casual mid-week date night A Yucatán-inspired rooftop, handmade sopes, bottomless totopos, and margaritas — without weekend prices or the need to plan ahead. If you’re looking for a relaxed Wednesday date night near Surry Hills or Darlinghurst, this is it.
Catching up with friends The bottomless format is made for sharing and grazing. Bring a group of any size, work your way through the sope menu, and keep the totopos coming. No split-bill stress — it’s $28 each.
Trying Mexican food without the commitment Not sure what a sope is? Our mid-week set menu is a low-risk way to explore authentic Yucatán flavours crafted by Executive Chef Roberto García. Try the Tikin Xic Fish or Pulled Short-Rib without committing to a full à la carte spend.
Budget-friendly rooftop dining in Sydney’s inner east Rooftop restaurants in Potts Point, Darlinghurst, and Surry Hills don’t usually come at $28 a head. Our Wednesday offer is one of Sydney’s best-value rooftop dining experiences — open-air, 120 seats, heaters, retractable roof, and misters – so you’re set for any weather!
Groups and small celebrations Mid-week birthdays, work farewells, or just a reason to get out on a Wednesday — our format means you can rally a group and dine for less. We strongly recommend booking ahead, however, for parties of 10 or more, get in touch with us directly.
Hospitality workers on their night off Wednesday is the industry’s weekend. Our reservation format, $28 price point, and late-evening rooftop setting are built for hospo locals across Kings Cross, Darlinghurst, and Surry Hills who want a proper sit-down meal on their day off.
Inner-east locals exploring something new If you live in Potts Point, Kings Cross, Darlinghurst, Surry Hills, Rushcutters Bay, or Elizabeth Bay, our Wednesday Mid-Week Dining gives you a reason to make Sweethearts Terraza your regular midweek spot — a weekly neighbourhood ritual on the rooftop.
Frequently Asked Questions
Book Your Rooftop Bottomless Dinner Special
Ready to indulge in Yucatan flavours at Sydney’s favourite rooftop Mexican restaurant? Get a taste for less with our bottomless dinner deal, every Wednesday.
$28 per person | Wednesdays
Location & Getting Here
Hosted By
Getting here:
Whether you’re coming from Surry Hills, Darlinghurst, Kings Cross, or the CBD, we’re less than five-minute’s walk from Kings Cross Station on Level 3 of the Potts Point Hotel — one of Sydney’s best-value mid-week dining experiences on a rooftop.
- Train: 3-minute walk from Kings Cross Station
- Parking: Street parking on Darlinghurst Road and surrounding streets
- Rideshare: Drop-off at Potts Point Hotel entrance
Take the stairs or lift (disabled only) to Level 3.



